Hello everybody, this time we provides you with chili’s copycat cajun chicken pasta recipes of dishes that are straightforward to grasp. We’ll share with you the recipes that you are searching for. I’ve made it many instances and it is so delicious that you guys will love it.
When cream mixture begins to bubble, add the pasta and turn off heat. When chicken is cooked through, place on cutting board and slice into strips. Remove chicken from skillet and set aside.
Chili’s Copycat Cajun Chicken Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chili’s Copycat Cajun Chicken Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chili’s copycat cajun chicken pasta using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chili’s Copycat Cajun Chicken Pasta:
- Get 1 small tomato, diced
- Take 1 pint heavy whipping cream
- Make ready 1/2 box penne pasta
- Make ready 1 tbsp fresh minced garlic
- Make ready 3 tbsp unsalted butter, divided
- Prepare To taste salt
- Make ready To taste pepper
- Make ready 3 cups fresh grated parmesan cheese, divided
- Make ready 1.5 pounds chicken breast
- Prepare To taste cajun seasoning
Cook penne pasta according to directions on the box. Place chicken breasts in a resealable plastic bag and sprinkle in cajun seasoning. Reseal bag and shake thoroughly until chicken is evenly coated. Cajun chicken over a bed of pasta with a creamy sauce is close to the delicious recipe at Chili's restaurant that you can enjoy from home!
Steps to make Chili’s Copycat Cajun Chicken Pasta:
- Cook pasta per package instructions. Set aside.
- Put 2 tbsp of the butter and the minced garlic in a frying pan and heat on medium.
- Rub the chicken breasts with cajun seasoning, add to the skillet and cook until browned on both sides and no longer pink in the middle, approximately 10 minutes per side. Set aside when done.
- Add the rest of the butter, the whipping cream, salt, pepper, 2 cups of the cheese and a little extra cajun seasoning to the same skillet. Heat on medium till lightly boiling then add in the penne.
- Slice the chicken into strips and dice the tomato. Dish out the pasta one serving at a time, adding the chicken, tomatoes and a cheese garnish on top.
- Serve with garlic toast and a side salad and enjoy!
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