Pastry for meat pies
Pastry for meat pies

Hi there everyone, this time we gives you pastry for meat pies recipes of dishes which might be simple to grasp. We’ll share with you the recipes that you are on the lookout for. I’ve made it many occasions and it’s so scrumptious that you guys will adore it.

Meat pies are pies with savory fillings of meat and other ingredients. Any party or potluck in Australia, South Africa, UK, New Zealand, Canada, Europe, Nigeria, Ghana and Canada is just incomplete without a meat pie on the counters. This recipe combines lean minced meat with onion and potato and is baked in a light puff pastry pie.

Pastry for meat pies is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pastry for meat pies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pastry for meat pies using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pastry for meat pies:
  1. Take 1/3 cup water
  2. Get 1/4 pound lard
  3. Get 2 cup all purpose flour
  4. Get 1 tablespoon milk
  5. Get 1/2 teaspoon salt
  6. Take As needed flour for dusting

This, in my opinion, is by far the best pastry to use for making this meat pie. Using a fork, stir in the water until the dough pulls together, adding additional ice water by the teaspoonful if necessary. Use your hands to knead the dough for a few minutes until it's smooth and evenly blended. Pie Crust: Mix flour and shortening.

Instructions to make Pastry for meat pies:
  1. Heat till the lard has melted.
  2. Heat the milk, lard, water, and salt.
  3. Add lard mixture to the flour and incorporate well.
  4. Roll out the dough.
  5. Dust with a bit of flour to keep from sticking. Use right away.

Add all the cold water at once and mix delicately. When you don't have the time to make a pastry crust, try this quick lunch idea. You may add any other goodies. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.

Above is the right way to cook dinner pastry for meat pies, very simple to make. Do the cooking phases correctly, loosen up and use your heart then your cooking will likely be scrumptious. There are lots of recipes that you may try from this web site, please discover what you want. In the event you like this recipe please share it with your mates. Happy cooking.