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A fast and easy take on the classic stuffed twice-baked potato. Pairs well with a juicy, fruit-forward red wine blend. Packed with steamed broccoli, bacon, cheddar, sour cream, and chives, they are a meal on their own!
To begin with this particular recipe, we must prepare a few components. You can cook loaded baked potatoes & buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
- Take 2 lb Cubed Chicken Breasts
- Take 10 medium Potatoes
- Make ready 1/3 cup Evoo/Extra Virgin Olive Oil
- Get 6 tbsp Red Hot Hot Sauce
- Get Seasonings
- Make ready 1 each Onion & Garlic Powders, Paprika, Cayenne & Black Pepper, Seasoned Salt
- Get Topping
- Take 2 cup Mexican or Feista Blend Cheese. Green Onlons, Cooked Chopped Bacon
Baked potatoes can be a wonder to behold, all soft, fluffy, and snowy-white. They're also bland as bland as bland can be. I don't say this to malign the potato—alongside wheat, rice, and corn, the starchy tuber is crucial to sustaining the world's population, which is no small claim. Heat oil in a medium skillet over medium-high.
Steps to make Loaded Baked Potatoes & Buffalo Chicken Casserole:
- Preheat oven to 450°F.
- Cube Potatoes bout inch, inch and a half. Place potatoes, seasonings, evoo & hot sauce in bowl. Mix & coat potatoes.
- Scoop potatoes out leaving behind as much marinade as possible. In 9×11 dish sprayed with Olive Oil cookin spray. Bake approx 50 mins mixing every 10 min.
- While potatoes are cooking, cube chicken same as potatoes, then add to the left over hot sauce evoo marinade, let stand for now.
- When potatoes crisp & brown on all sides (aprox 50 mins), reduce heat to 400°F, add cubed Chicken cook about 10 more mins stir cook another 5 to 10 mins add topping & let cook an additional 10 mins.
- Serve with Additional Hot Sauce & or Ranch Dressing!
The home-style flavors of baked potatoes topped with tender barbecue chicken and all the fixin's go perfectly with old-fashioned banana pudding. Top the pudding with some beautiful strawberries, and you've got a fresh new angle on a classic dessert. Loaded Baked Potato Soup Imagine all your favorite baked potato toppings—bacon, cheddar, sour cream, green onions—in a spoon. Transfer potatoes to a cutting board, and cut in half. Using a spoon, gently scoop out the inside flesh of the potatoes and transfer to a medium bowl.
Above is methods to prepare dinner loaded baked potatoes & buffalo chicken casserole, very easy to make. Do the cooking phases accurately, calm down and use your heart then your cooking shall be scrumptious. There are various recipes you could strive from this website, please find what you need. In the event you like this recipe please share it with your pals. Completely happy cooking.
