Mexican Chicken Casserole
Mexican Chicken Casserole

Hi there everybody, this time we will give you mexican chicken casserole recipes of dishes that are straightforward to understand. We will share with you the recipes that you’re searching for. I’ve made it many instances and it’s so delicious that you guys will like it.

"Chicken casserole with a Mexican twist. This casserole can be served as a main dish or an only dish. Tortillas can be substituted for Doritos® or corn tortillas, but flour tortillas seem to work best." Boil the chicken until done.

Mexican Chicken Casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mexican Chicken Casserole is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mexican chicken casserole using 8 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Casserole:
  1. Take 2 pounds chicken thighs, boiled and cut into 1/2 in. pieces
  2. Get 10 corn tortillas, shredded into 1-in. square pieces
  3. Take 1 can cream of chicken soup
  4. Get 1 can cream of mushroom soup
  5. Prepare 1/3 can Rotel, drained (tomato & green chilis)
  6. Prepare 24 oz. mozzarella cheese, shredded
  7. Prepare 1/2 large white onion, chopped
  8. Prepare 1/2 can black olives, whole and drained

Mexican chicken casserole is a creamy decadent flavor bomb with a taco twist! It's one of those Mexican chicken recipes that tucks bubbling cheesy taco flavor into a neat convenient casserole with a crunchy crave-worthy topping. Mix the shredded chicken, salsa, corn, black beans, salt, garlic, and cumin together and spread in a large casserole dish. After making various Mexican casseroles for many years, I was bored and searched the net.

Steps to make Mexican Chicken Casserole:
  1. Preheat oven to 400°F.
  2. Stir chicken and mushroom soups, along with Rotel in a medium-sized bowl and set aside. Use more Rotel if a spicier casserole is desired.
  3. Stir cheese and onion in a medium-sized bowl and set aside.
  4. In an 8 x 10 greased casserole dish, begin layering. Start with a thin layer of soup mixture on the bottom, mainly to prevent tortillas from sticking.
  5. Layer 1/2 tortilla pieces.
  6. Layer soup mixture, just enough to cover tortillas.
  7. Layer 1/2 chicken.
  8. Layer 1/2 cheese mixture.
  9. Layer remaining tortilla pieces.
  10. Layer more soup mixture to cover tortillas.
  11. Layer remaining chicken. Pour more soup mixture to fill in any gaps.
  12. Top with black olives.
  13. Cover casserole with remaining cheese mixture.
  14. Cook in oven uncovered for 20 minutes, then check. Remove from oven when cheese is completely melted. Enjoy!

Prepare this Mexican Chicken Casserole Ahead of Time. Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. A simple, kid friendly weekday casserole with a Mexican flair. A delicious Mexican-inspired casserole utilizing the convenience of a rotisserie chicken. Two kitchen super-stars come together in these chicken casserole recipes!

Above is learn how to cook mexican chicken casserole, very easy to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking will be delicious. There are many recipes you could try from this web site, please discover what you need. In the event you like this recipe please share it with your mates. Happy cooking.