Asian Baked Turkey Bites
Asian Baked Turkey Bites

Hey everyone, this time we gives you asian baked turkey bites recipes of dishes that are straightforward to understand. We will share with you the recipes that you are in search of. I’ve made it many occasions and it’s so delicious that you guys will like it.

Asian Baked Turkey Bites is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Asian Baked Turkey Bites is something that I have loved my entire life. They’re fine and they look fantastic.

Asian Baked Turkey Bites Healthy recipe for breaded turkey nuggets doused in a delicious garlic- ginger honey sauce. Place mushrooms in a large bowl. Add turkey mixture and onions to mushrooms in bowl; stir well.

To get started with this recipe, we have to prepare a few components. You can cook asian baked turkey bites using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Asian Baked Turkey Bites:
  1. Take 1 large turkey breast, diced into 1" chunks
  2. Take 1 cup buttermilk, divided
  3. Get 3 tbsp chili paste
  4. Prepare 2/3 cup rice vinegar
  5. Take salt
  6. Prepare pepper
  7. Take 1/4 cup honey
  8. Take 2 tbsp brown sugar
  9. Make ready 3 garlic cloves minced
  10. Prepare 3 tbsp grated ginger
  11. Take 1 tsp chili oil
  12. Prepare 2 tbsp chili paste
  13. Make ready 1 tbsp soy sauce
  14. Get 2 tsp corn starch
  15. Prepare 1/4 cup diced scallion greens
  16. Get 1 tsp sesame seeds

Add KA-ME® Hoisin Sauce, KA-ME® Tamari, KA-ME® Rice Vinegar, KA-ME® Sriracha Sauce and salt to the turkey mixture. Spoon turkey mixture onto each KA-ME® Spicy Sweet Chili Rice Cracker. Cut the turkey into smaller pieces. Season the turkey with salt and pepper.

Steps to make Asian Baked Turkey Bites:
  1. Put the turkey chunks in a ziplock bag with 1/2 cup butte milk, 1 tbsp chili paste, and 1/4 cup rice vinegar. Refrigetate for 4 hours up to overnight.
  2. When you're turkey is done marinating set up three bowls. One with your whole wheat flower, one with egg white mixed with 2 tbsp buttermilk, and a tsp flour, and one with bread crumbs. Preheat oven to 350F (~175C)
  3. Coat the turkey pieces by first covering in flower, then egg mixture then bread crumbs. For more details on this method, please see my Baked Chicken Parmesan Recipe.
  4. Transfer each turkey bite to a plate after breading. For more details on this method, please see my Baked Chicken Parmesan Recipe.
  5. Place the turkey on wire racks and then cook in the preheated oven for about 20 minutes or until the turkey bites reach an internal temperature of about 160F.
  6. While the turkey is cooking you can prepare the sauce. Combine honey, brown sugar, garlic, ginger, chili oil, remaining chili paste, soy sauce, remaining rice vinegar in a sauce pan, cook over medium high heat until boiling. Combine corn starch with 1/8 cu water and mix well. Then add corn starch to the sauce. Making a slurry with the corn starch first will prevent clumping. Reduce heat and simmer until the turkey bites are ready.
  7. Remove turkey from the oven and place in a container with a lid.
  8. Pour sauce over turkey bites, cover and toss to coat. Garnish with scallion greens and sesame seeds.

Cook the turkey on all sides until it's no longer pink. Take the turkey out of the skillet and chop it up in small pieces or pull it apart with a couple forks. Place the turkey in a bowl. I found my turkey was cooked way faster than expected. Heat the oil and fry the pieces of turkey in batches over medium heat.

Above is how one can prepare dinner asian baked turkey bites, very simple to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking will likely be delicious. There are various recipes that you can attempt from this web site, please discover what you need. If you happen to like this recipe please share it with your pals. Glad cooking.