Whats up everybody, this time we will provide you with leftover thanksgiving turkey and mushroom fried rice recipes of dishes which are simple to know. We will share with you the recipes that you are in search of. I’ve made it many occasions and it’s so delicious that you just guys will adore it.
Great recipe for Leftover Thanksgiving Turkey and Mushroom Fried Rice. Fried rice does not have to contain frozen peas and carrots. This version is a nice carby vehicle for your left over turkey meat.
Leftover Thanksgiving Turkey and Mushroom Fried Rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Leftover Thanksgiving Turkey and Mushroom Fried Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Make ready 2 eggs, beaten
- Prepare 1 onion , diced
- Get 2 scallion, diced
- Get 10 cremini mushrooms diced
- Prepare 2 cup Brown rice, left over rice that's been refrigerated over night works best
- Take 1 tbsp soy sauce
- Prepare 1 salt and pepper to taste
- Make ready 2 tbsp avocado oil
- Take 1 each cayenne and chili powder tsp
- Make ready 1 tsp garlic powder
- Prepare 1 cup leftover turkey meat, diced.
Continue to heat rice in the skillet and let crisp a little at the bottom. Add soy sauce and gravy and mix well into rice. What do you do with all the leftover meat from Thanksgiving or any holiday meal? Leftover turkey or chicken fried rice..
Steps to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Place oil into pan or wok on high heat and sautee onion until translucent.
- In a separate pan, scramble egg, add some salt, remove and put aside.
- Put diced turkey into onion and mix. Stir fry for 5 min
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
- Add egg last and mix well. Season with salt and pepper to taste.
Add liquids- soy sauce, mushroom sauce, sesame, oil, rice vinegar, and chili garlic sauce. Fry the rice until sauce has coated the grains. If darker color is desired, add more mushroom soy. Together with the other Thanksgiving leftovers I made a delicious fried rice. Hmmm, maybe I should call this recipe 'Thanksgiving leftover fried rice'. 😉 The turkey is the star in this dish.
Above is learn how to cook leftover thanksgiving turkey and mushroom fried rice, very simple to make. Do the cooking stages correctly, relax and use your coronary heart then your cooking might be delicious. There are numerous recipes that you may try from this website, please discover what you need. Should you like this recipe please share it with your friends. Completely satisfied cooking.
