Salted Caramel Millionare´s Shortbread
Salted Caramel Millionare´s Shortbread

Whats up everybody, this time we gives you salted caramel millionare´s shortbread recipes of dishes which can be simple to grasp. We’ll share with you the recipes that you’re looking for. I’ve made it many occasions and it’s so scrumptious that you simply guys will find it irresistible.

Salted Caramel Millionare´s Shortbread is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Salted Caramel Millionare´s Shortbread is something which I have loved my entire life.

Rub the butter, sugar, vanilla seeds and flour together in a bowl to make rough dough. This indulgent take on a millionaire's shortbread has a modern twist with a thick layer of salted caramel in the middle. With a crumbly shortbread base and thick chocolate topping, these make a delicious treat that everyone will love.

To get started with this particular recipe, we must first prepare a few components. You can have salted caramel millionare´s shortbread using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salted Caramel Millionare´s Shortbread:
  1. Take For the shortbread
  2. Make ready butter
  3. Take caster sugar
  4. Prepare plain flour (or 220g flour and 30g ground rice
  5. Prepare For the caramel filling
  6. Prepare butter
  7. Get caster sugar
  8. Make ready golden syrup
  9. Prepare can sweetened condensed milk
  10. Take salt (to taste)
  11. Get For the chocolate topping
  12. Make ready plain chocolate

That honestly just sounds like the best combination EVER! Shortbread originated in Scotland and it is just enhanced by the addition of caramel and chocolate to make it a millionaire's shortbread. I used the same shortbread recipe that I used in my Millionaires Shortbread, and the same Caramel recipe as in my Salted Caramel Nut Slice, but I added the salt to the caramel itself this time. The problem with such things as this is that you can't taste test how salty it is as it is really really hot.

Steps to make Salted Caramel Millionare´s Shortbread:
  1. Butter a 18x27cm (7x11in) baking tray and line with baking parchment. Preheat the oven to 180C/Gas 4.
  2. In a food processor, whizz together the butter and sugar until light and creamy. Add the flour and pulse until just mixed, don't over process. You can also do this by hand in a large bowl with a wooden spoon.
  3. Tip the shortbread mixture into the prepared tin and press down evenly. Bake in the oven for around 20 minutes until crisp and golden. Set aside to cool.
  4. Pour the condensed milk into a pan and add the butter, sugar and golden syrup. Heat on medium, stirring, until the butter and sugar have melted, then turn the heat up until the caramel is bubbling. Cook, stirring all the time, for about 5 minutes until dark golden. Stir in the salt.
  5. Pour the caramel on to the cooled shortbread, making sure it goes right to the edge on all sides, then bang on the surface to release any air bubbles and help to flatten. Leave to cool completely.
  6. Melt the chocolate in a pan on a very low heat and pour over the top of the caramel, smooth and spread evenly then leave to cool slightly. Use a sharp knife to cut into squares then leave to cool completely until the chocolate is hard before removing from the tin.

Millionaire's Shortbread: To make the British classic millionaire's shortbread, simply reduce the salt to a pinch in the caramel, and omit it from the top too. Shortbread should be slightly cooled- mine usually goes from the oven to the freezer and sits for about ten minutes before I pour on the caramel. It will not ruin the shortbread, I promise. I use dark chocolate instead of milk to level off the sweetness of the caramel a bit. Imagine the most buttery, delicious shortbread and then add a layer of homemade caramel followed by a layer of chocolate.

Above is how you can prepare dinner salted caramel millionare´s shortbread, very easy to make. Do the cooking phases accurately, loosen up and use your heart then your cooking will probably be delicious. There are many recipes you can strive from this website, please find what you want. If you happen to like this recipe please share it with your friends. Joyful cooking.