Hello everyone, this time we offers you truly easy turkey pot pie recipes of dishes that are straightforward to know. We will share with you the recipes that you are looking for. I’ve made it many instances and it is so scrumptious that you just guys will adore it.
Use frozen veggies, a premade pie crust, and cooked turkey meat to make your family a savory pot pie the easy way. The creamy filling is flavored with Cheddar cheese. Ingredients of Truly Easy Turkey Pot Pie.
Truly Easy Turkey Pot Pie is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Truly Easy Turkey Pot Pie is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook truly easy turkey pot pie using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Truly Easy Turkey Pot Pie:
- Prepare 3 cup chopped turkey
- Get 1 can condensed cream of chicken soup
- Take 15 oz bag frozen mixed veggies (1)
- Get 1 tsp minced garlic
- Take 1 Tbsp round sage
- Make ready to taste salt
- Take non-stick cooking spray
- Make ready 1 box prepared pie crust (2 crusts)
Here is how you achieve it. Truly Easy Turkey Pot Pie I threw this together after seeing so many "easy" pot pie recipes that had way too many ingredients. This looks elegant and tastes great ! This will be a family favorite for sure!
Instructions to make Truly Easy Turkey Pot Pie:
- Preheat oven to 350°F.
- Thaw frozen veggies in microwave (about 3 minutes on high worked for me).
- Mix ingredients (except spray and pie crusts!) in large bowl.
- Add salt to taste.
- Spray 9" deep-dish pie pan with non-stick cooking spray.
- Lay first pie crust in pan and press to cover all surfaces.
- Spoon the filling into pan on top of pie crust and smooth out.
- Place second pie crust on top of filling.
- Cut overhanging pie crust off and thoroughly press/pinch bottom and top edges together.
- Roll out the cut-off pie crust pieces and cut into decorative medallions if desired.
- Cut multiple slits in top pie crust and place pie-crust medallions in a decorative pattern.
- Bake for 50-60 minutes. If edges of crust brown too quickly, place foil loosely on top.
- Allow to rest 10 minutes for easy cutting and serving.
Tips Easy Substitution: Substitute Campbell's® Condensed Cream of Chicken with Herbs Soup for the Cream of Chicken. It's hard to find a more comforting dish than a homemade turkey pot pie. This classic version has a flaky, buttery crust, a creamy sauce and a hearty mix of meat and vegetables. Plus, it's super easy to make, which means it's a great recipe for beginner cooks and busy families alike. Stir in flour until blended; gradually add broth.
Above is how you can cook dinner truly easy turkey pot pie, very easy to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking might be delicious. There are numerous recipes that you can try from this website, please find what you want. If you like this recipe please share it with your mates. Blissful cooking.
