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To get started with this particular recipe, we must prepare a few components. You can cook chicken & veggiesalfredo casserole using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken & veggiesAlfredo casserole:
- Get 1/2 cup mushrooms
- Prepare 1 bunch spinach
- Take 1/2 cup small shrimp
- Prepare 1/2 cup broccoli
- Prepare 2 can Alfredo sauce
- Prepare 1 packages bow tie pasta
- Make ready 3 medium chicken breasts (cube them)
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Steps to make Chicken & veggiesAlfredo casserole:
- Preheat oven 380
- Put a small drop of olive oil in pan, let heat. Cube chicken and place in pan, add shrimp and sprinkle salt pepper and garlic powder over chicken.
- Let chicken cook half way threw and add chopped or whole mushrooms of your choice, while this is going start boiling pasta for 5 min or til aldenta
- Add in broccoli cuts and spinach, let this mixture simmer. Drain out pasta.
- Drain out any liquid in the chicken veggie mix, if desired. Add Alfredo sauce, stir in bow ties.
- Layer the chicken pasta mixture with mozzarella in a casserole dish. Bake for 15-25 min
Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy night. This is the best chicken potpie recipe to have on hand when company comes over. —Karen Johnson, Bakersfield, California Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken. Parmesan is full of flavor, so a little goes a long way.
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