Howdy everybody, this time we gives you loaded baked potato & chicken casserole recipes of dishes that are straightforward to understand. We will share with you the recipes that you are on the lookout for. I’ve made it many occasions and it is so scrumptious that you just guys will love it.
A fast and easy take on the classic stuffed twice-baked potato. Pairs well with a juicy, fruit-forward red wine blend. Packed with steamed broccoli, bacon, cheddar, sour cream, and chives, they are a meal on their own!
Loaded Baked Potato & Chicken Casserole is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Loaded Baked Potato & Chicken Casserole is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook loaded baked potato & chicken casserole using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Potato & Chicken Casserole:
- Get 2 lb Chicken breast, cubed
- Prepare 8 Potatoes, cubed
- Take 1/3 cup Olive oil
- Take 1 1/2 tsp salt
- Make ready 1 tbsp pepper
- Take 1 1/2 tbsp Garlic powder
- Make ready 6 tbsp Hot sauce , optional
- Get 2 cup Cheddar cheese, shredded
- Take 1 cup Bacon, crumbled
- Take 1/2 cup Green onion, diced
Prick potatoes all over with a fork or sharp knife and wrap tightly in foil. Unwrap potatoes and cut lengthwise slits in the top of each. Baked potatoes can be a wonder to behold, all soft, fluffy, and snowy-white. They're also bland as bland as bland can be.
Instructions to make Loaded Baked Potato & Chicken Casserole:
- Preheat oven to 500°F
- In large bowl mix olive oil, salt, pepper, garlic powder, and hot sauce
- Add potatoes to bowl
- Coat 9x13 baking dish with cooking spray
- Add potatoes, leave excess oil in the bowl
- Bake potatoes for 45 minutes, stirring every 15 minutes
- I like to cook my chicken a little before I put it in the bowl with oil. Do not cook all the way
- Add cubed chicken to bowl with left over oil. allow to marinate while potatoes bake
- Ounce potatoes are done, add chicken
- Then bacon
- Bake for 15 more minutes.
- Then add cheese and green onion. cook for 3 more minutes
I don't say this to malign the potato—alongside wheat, rice, and corn, the starchy tuber is crucial to sustaining the world's population, which is no small claim. Loaded Baked Potato Casserole Getting reviews. This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. My husband is a meat and potatoes guy, so I try new combinations for variety. In this dish, twice-baked potatoes and potato skins make a scrumptious casserole. —Cyndy Gerken, Naples, Florida.
Above is the best way to cook loaded baked potato & chicken casserole, very simple to make. Do the cooking phases accurately, calm down and use your heart then your cooking will be scrumptious. There are many recipes that you could try from this website, please discover what you want. If you happen to like this recipe please share it with your pals. Comfortable cooking.
