Whats up everybody, this time we will give you chocolate dipped shortbread tea bag cookies recipes of dishes which might be straightforward to understand. We will share with you the recipes that you’re searching for. I’ve made it many times and it’s so scrumptious that you simply guys will adore it.
Chocolate Dipped Shortbread Tea Bag Cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Dipped Shortbread Tea Bag Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.
Prepare the shortbread dough, shape the cookies to look like tea bags, bake them, dip them in chocolate, add bakers twine or kitchen thread and labels to complete the look. Cut cookies into tea bag shapes by making rectangles and cutting the corners off one short side. Poke a hole near the top of the cookie with a wooden skewer.
To begin with this particular recipe, we must prepare a few components. You can cook chocolate dipped shortbread tea bag cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Dipped Shortbread Tea Bag Cookies:
- Make ready 250 g all-purpose flour
- Get 100 g sugar
- Prepare Pinch salt
- Take 100 g unsalted butter
- Make ready Vanilla extract
- Take 1 large egg
- Make ready 100 g dark chocolate
- Prepare 2-3 tsp water if needed
- Take Use a tea bag to make the shape
Impress your friends the next time you have them over for tea with these chocolate dipped shortbread tea bag cookies. Tea Bag Cookies Cookie Recipes Dessert Recipes Tea Party Recipes Tea Party Snacks Recipes Dinner High Tea Recipes Crockpot Recipes Tea Party Desserts. Easy recipe + tutorial Chocolate-Dipped Shortbread Cookies. Healthier masala chai and chocolate tea bag biscuits Or if you prefer a simpler life and biscuit there are Christmas cookies made with the same dough, flavoured only with vanilla and cinammon.
Instructions to make Chocolate Dipped Shortbread Tea Bag Cookies:
- Mix everything in a bowl apart from the water and chocolate…add it if the dough feels a bit hard.. Which is very unlikely
- Knead everything well….chill it for about 20 minutes in the fridge
- 20 minutes later, roll out the dough…. Use an actual tea bag to cut out the shapes
- You can cut off a little triangle at the top on both sides to get a fancy shape..make a tiny hole that will hold the tag
- Bake in a preheated oven 180/degrees C for 12-15 mins
- Once cooled,melt your chocolate and dip the lower part of the tea bag
- Yum!
Dip half of each cooled cookie into melted chocolate. Place on waxed paper until chocolate is set. Dip one end of the cookie (not the end with the hole) in the chocolate and place on a parchment lined cookie sheet to dry. Attach paper tea tags with string, if desired. Place the cookies on an ungreased baking sheet and sprinkle with sugar.
Above is how one can cook dinner chocolate dipped shortbread tea bag cookies, very simple to make. Do the cooking stages correctly, relax and use your heart then your cooking might be delicious. There are a lot of recipes that you would be able to strive from this web site, please find what you need. When you like this recipe please share it with your folks. Completely happy cooking.
